The Wine Gift Shop

White Wine by Alois Lageder from Trentino-Alto Adige, Italy. Description: Brilliant straw yellow with a green shimmer. Quite pronounced and expressive aroma with flowery and somewhat spicy notes. Rich flavored in the mouth, with a slight smokiness at the back and a good, fresh finish. Suggested Food: Starters (both fish and meat), pates and terrines, fish and shellfish, poultry, white meat and mushrooms.

White Wine by Alois Lageder from Trentino-Alto Adige, Italy. This top value Pinot Grigio reflects the expertise of acclaimed winegrower Alois Lageder, and the wines he selected from vineyard sources in the Tre Venezie (Alto Adige, Trentino and Veneto) - acknowledged as one of Italy's prime regions for quality white wines. Alois Lageder carefully selects the wines on-site; they are sur lie-matured in stainless steel tanks, then blended and bottled at his L?wengang winemaking facilities. riff Pinot Grigio reflects the origin of its prime growing area in style and character, and demonstrates all the varietal's best characteristics: good structure and intensity on the palate, balanced with lively acidity.

White Wine by Attems from Italian, Italy. On the palate the first impression is of a seductive suppleness; the wine then expands nicely, enlivened by a crisp, judicious acidity and concludes with a lingering finish generously marked by fruity, clean-edged aromas. Marked fragrances of ripe fruit, such as banana and peach, which harmonize appealingly with complex floral notes. A fairly deep straw-yellow in appearance.

White Wine by Bertani from Veneto, Italy. Color: Pale gold Bouquet: Complex bouquet with scents of golden apple, ripe pear and peach Taste: Fruit aromas carry through on to the palate. Medium-bodied and dry, with a crisp, refreshing acidity Serving suggestions: Delicious on its own or paired with salads, light appetizers, grilled fish and vegetable dishes

White Wine by Bivio from Friuli-Venezia Giulia, Italy. ORIGIN: Collio Goriziano, the most acclaimed region of Friuli with hilly terrain and perfectly drained soils; the Rotaliano plain, a remarkable cool and airy region of Trentino, with soils formed from limestone and granite deposits carried down from the Dolomites by the Noce River. DESCRIPTION: Elegantly balanced with fresh green apple, bright citrus and clean mineral flavors leading to a crisp, satisfying finish.

White Wine by Ecco Domani from Trentino-Alto Adige, Italy. Blend: 94% Pinot Grigio, 6% Chardonnay This wine has a clear, straw yellow color, with light golden reflections. A low concentration of Surmaturo grapes gives the wine tropical fruit notes that make the vintage truly unique. The wine possesses pleasant floral and tropical fruit aromas, and has a light, crisp, clean and refreshing flavor, with fruit character and refined elegance.

White Wine by J. Hofstatter from Trentino-Alto Adige, Italy. Straw yellow with hints of green, bright aromas of fresh apples, grass, and lemon with a hint of vanilla, balancing acidity, and a lively, mineral driven finish.

White Wine by Jermann from Friuli-Venezia Giulia, Italy. Pure Pinot Gris, a grape particularly at home in northeastern Italy. In typically Jermann style, its character, flavors and aromas appear to shine through in focused intensity. Silvio Jermann's magic combines with that of Friulian soil to elicit every Pinot Grigio nuance in well balanced elegance.

White Wine by Kris from Friuli-Venezia Giulia, Italy. Pale yellow in color with greenish reflections. The nose is reminiscent of acacia flowers and the delicate scent of almonds. Clean and refreshing on the palate with hints of linden and honey. Recommended with risotto dishes and grilled white meats.

White Wine by La Vis from Trentino-Alto Adige, Italy. One of the most delicious Pinot Grigio's we tasted in awhile, lots of bright fruit flavors. Delicately perfumed with scents of flowers and spice, it features almond, tangerine and apricot fruits. Softly textured and balanced with a crisp citrus finish. A delicious aperitif or pair it with seafood and salads.

White Wine by Livio Felluga from Friuli-Venezia Giulia, Italy. Appearance: Straw yellow with golden hues Nose: Elegant, ample and complex with notes of wild rose and acacia flowers; hints of tropical fruit, peach, apricot, licorice, anise and white pepper Palate: Elegant, full, with good acidic balance; excellent retro-nasal aromatics; persistent aftertaste with spicy notes of peach, apricot and bergamot Serving suggestions: A particolarly good match for fish, seafood starters, risottos and baked vegetables. This fresh Pinot Grigio gains its complexity from a range of fruit flavors - high notes of lemon-lime and light pear to deeper nectarine. The fruit impressions shift like sunlight through passing clouds. Decant it for roast Cornish game hens stuffed with Meyer lemons. Wine & Spirits 92 Points

White Wine by Marco Felluga from Friuli-Venezia Giulia, Italy. Golden yellow in color. It presents an intense and immediate bouquet with pronounced hints of acacia flowers, broom and apple. In the mouth it is elegantly fruity and becomes full-bodied and well-structured. It has a long finish. Excellent with all types of fish. It is also good with herb risotto, all first course dishes, even white meat based, and fresh cheese.

White Wine by Masi from Friuli-Venezia Giulia, Italy. 75% Pinot Grigio, 25% Verduzzo Interesting color nuances with notable golden reflections. Attractive flower-fresh and ripe-fruit nose. The Verduzzo grapes ensure complexity and the Pinot Grigio grapes give their usual freshness on the palate. Marked hints of dried fruit and an aftertaste with hints of pineapple. Pinot Grigio delle Venezie is the most up-to-date Italian white wine. The richness of the perfumes and aromas of this grape cultivated at Castions di Strada, in the Friuli region, complements the structure of the native Verduzzo grape, deliberately picked slightly over-ripe and matured on plateaux. Masianco is a Supervenetian of great personality which goes well with the typical dishes of today's cuisine: hors d'oeuvres, fish and grilled white meats.

White Wine by Placido from Tuscany, Italy. Placido Pinot Grigio is a delightfully refreshing 100% varietal wine produced exclusively with Pinot Grigio grapes grown in the famed Veneto region of Italy and vinified on the Count Placido estate in Tuscany. This wine is refreshing, well-balanced, dry, crisp and fruity. It is a superb aperitif and a delicious accompaniment to light appetizers, hors d'oeuvres, seafood and simple veal and poultry dishes.

White Wine by Santi from Veneto, Italy. With a pale straw color and delicate green tints, the wine has full and complex aromas of pears, exotic fruits and wild flowers. On the palate, the wine has generous, soft but lively fruit with firm flavors, good acidity and a long finish. The wine has fine structure, captivating to the nose and very satisfying on the palate. Food pairings: Sushi, shellfish, fish, chicken, barbeque, Asian cuisine, antipasti.

White Wine by Terlano from Trentino-Alto Adige, Italy. It is light straw in color with pleasant aromas of ripe melon and freshly picked MacIntosh apples. Crisp and light on the palate with lovely pineapple, Bartlett pear and apple flavors that harmoniously intermingle with orange zest and almond notes. The finish lingers with spicy tropical fruit. Pairs equally well with light seafood dinners and richer cream-based sauces.

1 cent shipping through June 15th. Details at wine.comWhite Wine by Tiefenbrunner from Trentino-Alto Adige, Italy. It is hard to find a better Pinot Grigio than this 2005 Pinot Grigio delle Venezie IGT. Fermented and aged in stainless steel for four months, it offers a fragrant perfume of candied citrus, orange rind, and lemon butter, medium body, lovely freshness as well as purity, and a surprisingly persistent finish.-- Robert Parker \\xA0 Made from 100% Pinot Grigio fermented in stainless steel. The wine is released in the spring following harvest. Intense in color with subtle copper highlights. It has a fruity perfume that is especially reminiscent of pear. Fresh fruit comes through on the palate. Light and refreshing with balanced acidity.

White Wine by Tiefenbrunner from Trentino-Alto Adige, Italy. This wine is light yellow to sandy-colored in appearance, with a bouquet that hints of pear and candied fruit. The strong harmonious structure emphasizes its dry, full bodied taste and round finish. Makes a good companion to all sorts of appetizers, as well as asparagus dishes, seafood, poultry, pork or veal.