The Wine Gift Shop

Red Wine by Yalumba from Barossa Valley, Australia. Soft and full-flavoured, it shows intense varietal character on the nose - ripe plums, cloves and spices interwoven with fragrant chocolate and truffle notes. The generous palate shows sweet berry, cherry and spice characters. The 2005 Grenache Bush Vine (100% Grenache) exhibits classic strawberry, framboise, licorice, and pepper aromas, medium body, dusty tannin, and enough spice and fruit to last for another 2-3 years. - The Wine Advocate

Red Wine by Yalumba from Barossa Valley, Australia. Color: Deep crimson red Aroma: A wine that opens with bright red fruits and spices with hints of violets and roses and also a savory complexity. Palate: Shows richness and ripeness with textured layers of red and blueberry fruits and youthful tannins. Food: Match with a creamy pasta or chargrilled chorizo and roasted eggplant.

Red Wine by Yangarra Estate from McLaren Vale, Australia. Sourced from The Beach vineyard with vines planted in 1946 in sixty-million-year-old maslin sands. This wine exhibits incredibly rich and intense flavors of dark fruits with velvety tannins, and with an inviting perfume of fresh roses. A consistent performer over the years, Yangarra's Grenache is one of the rare examples that appears to have the stuff to improve for two or three years. Aromas are dominated by oak at this young age - cedar, vanilla and coffee - but there's plenty of dense, plummy fruit that comes through on the palate and a firmly tannic finish that promises better things ahead. Wine Enthusiast 90 Points