The Wine Gift Shop

Red Wine by Cantele from Southern Italy, Italy. The violet reflections of this deep red wine are complemented by the unique, intense bouquet and spicy aroma. The wine is full bodied and conveys a velvety warmth.

Red Wine by Canyon Road from California. The fruit for this Shiraz wine comes primarily from vineyards in the California Delta region where warm days and cool nights provide an ideal growing and ripening season. Complex flavors of game and exotic spices are woven in with black currant and ripe cherries, giving this wine a true distinction among Shiraz. The palate has a medium body with a full lengthy finish meriting short-term cellar aging or consumption with hearty fare.

Red Wine by Canyon Road from California. Grapes for this wine are sourced from many regions within California including the North and Central Coast appellations. This grape sourcing affords the winemaker the ability to choose only the best quality grapes. Traditional fermentation techniques used in conjunction with barrel aging yield a wine of great distinction. Plum and black cherry aromas are at the center of a rich bouquet that is complemented by slight oak and vanilla tones. The palate is soft, approachable and fruity, making this wine a great choice for all occasions.

Red Wine by Capcanes from Spain. A blend of old vine red wine varieties (Cabernet Sauvignon, Grenache and Carignane) that is lush, intense, spicy, and delicious. Amazing value.

Red Wine by Capcanes from Spain. Deep red color. Complex aromas of ripe dark fruit, vanilla, very spicy and exotic. Concentrated and complex. Perfectly balanced with vibrant acidity, elegant sweetness and ripe tannin structure.

Red Wine by Capcanes from Spain. The 2004 Costers del Gravet is a blend of 55% Cabernet Sauvignon, 30% Garnacha, and 15% Carinena. The Garnacha and Carinena vines range in age from 30-60 years while the Cabernet is 15-20 years. The wine was aged for 12 months in used French oak. Purple colored and more touched by the oak, the wine exhibits an attractive perfume of pain grille, minerals, scorched earth, spice box, black currant, and black cherry. This is followed by a layered, full-bodied wine with gobs of sweet black fruits, a plush texture, and a pure, lengthy finish. Drink this hedonistically-styled wine now and over the next 8-10 years. Robert Parker's The Wine Advocate 91 Points

Red Wine by Capcanes from Spain. The 2004 Mas Donis Barrica is 85% Garnacha from 80+-year-old vines and 15% Syrah aged for 8 months in French and American oak. Opaque purple, it has a wonderfully expressive nose of spice box, pencil lead, pepper, blueberry, and blackberry liqueur. On the palate the wine is full-bodied with layers of ripe, spicy black fruits, nicely concealed tannins, and a long, pure finish. It is an outstanding value for drinking now and over the next 4-6 years. -Wine Advocate

Red Wine by Cape Barren from McLaren Vale, Australia. Deep purple in color, fragrant plum and cassis fruits on the nose backed by mocha and elegant cinnamon spices. Delivers intense but harmonious flavors focused on brambleberry and dark earth with attractive fruit sweetness, the toasty French oak notes provide a supportive role leading to a long finish framed by supple, velvety tannins. Food pairings: Red meats such as mustard crusted rib eye with roasted baby root vegetables and baby red potatoes

Red Wine by Cape Mentelle from Margaret River, Australia. Densely packed with violets and plum fruit laced with peppery spice. On the palate, a supple and harmonious structure, with complex flavors ranging from sweet fruit to savory spice.

Red Wine by Capezzana from Tuscany, Italy. Ghiaie della Furba is a 60% Cabernet Sauvignon, 20% Merlot, and 20% Syrah blend aged in oak for 14 months and 2 months in bottle. It has a deep, intense ruby red color with light shades of garnet red. In terms of flavor its dense and sweet tannins create a well balanced acidity giving this wine a long finish with persistent fruitiness of small wild berries married to intense spicy tones.

Red Wine by Capezzana from Tuscany, Italy. Carmignano is a 80% Sangiovese and 20% Cabernet Sauvignon blend aged in oak for 12 months and an additional 6 months in bottle. Its ruby red color becomes amber with age, and has an aroma that is earthy, fruity, and spicy. On the palate it is soft with dense, sweet tannins, well balanced acidity that's harmonious with both texture and body giving it a long, persistent finish, fruity with small red fruits and spicy tones.

Red Wine by Capezzana from Tuscany, Italy. This red wine is a blend of 70% Sangiovese, 20% Cabernet Sauvignon, and 10% Canaiolo that is aged in oak for 6 months and another 3 months in bottle. Its color is a purple with ruby red shades and has an aroma that is sweet, elegant and very intense and fruity with light tones of oak.

Red Wine by Capezzana from Tuscany, Italy. Conti Contini Sangiovese is 100% Sangiovese blend give it a bright ruby red color with glints of purple. Its fresh, rich, clean palate is full of concentrated dark berry fruit and light spice, and an aroma that is violet and cherry, underlined by velvety layers of rich fall berries.

Red Wine by Cardinal Zin from Central Coast, California. The 2005 Cardinal Zin is a simple and straightforward Zinfandel, medium dark in color, with a nice balance of fruit and spice. This Zinfandel combines luscious fruit tones of ripe blackberries and plums with hints of brewed tea, black pepper and vanilla. Easy to drink, with soft tannins.

Red Wine by Carmel Road from Central Coast, California. California's Central Coast was blessed with a particularly long growing season in 2005, which allowed the grapes to slowly ripen and reach their full potential. In combination with an extended period of cool fog from the Pacific Ocean, the delicate Pinot Noir grapes were provided the optimum conditions to develop a rich complexity of aromas. Carmel Road 2005 Monterey Pinot Noir tantalizes the nose with the aromas of concentrated cherry preserve, earthy forest fruit, and hints of rose petals and roasted almonds. Velvety tannins complement the fresh fruit flavors and offer a full body mouthfeel sensation and delightful finish. - Ivan Giotenov, Winemaker

Red Wine by Carmen from Chile, South America. Bright red-purple color followed by intense blueberry, black cherry, and wildflower aromas; jammy with succulent dark fruit flavors and hints of mineral.

Red Wine by CARO from Argentina, South America. CARO was born of the alliance between two wine cultures, French and Argentine; two noble grape varieties, Cabernet Sauvignon and Malbec; and two renowned wine families, Domaines Barons de Rothschild (Lafite) and Nicolas Catena. Vignerons since the 19th century, these two powerful organizations have combined their deep knowledge of Mendoza's high altitude terroir and the art of winemaking to create a unique wine: CARO. Two cultures, two families, two varietals, one wine. Blend: 50% Cabernet Sauvignon, 50% Malbec Beautiful, slightly purple color. Intense on the nose with ripe red and black fruit, a touch of mint with tobacco and vanilla aromas, and well-integrated oak. Rich and full-bodied, powerful and velvety with good aromatic complexity on the palate and good length. A rich, complex & balanced wine with ripe, juicy tannins.

Pay 1 cent for shipping now until 4/27/07. See Wine.com for details.Red Wine by CARO from Argentina, South America. Bodegas Caro was born of an alliance between two wine cultures, (French and Argentine), two noble grape varieties, (Cabernet Sauvignon and Malbec), and two renowned wine families, (Domaines Barons de Lafite Rothschild and Nicolas Catena). The 2005 Amancaya is a blend of 45% Cabernet Sauvignon and 55% Malbec from 50 year-old high-altitude vineyards in the Andes. Intense purple-red color. A fruity wine, dominated by the ripe red cherry and wild strawberries with notes of vanilla and some smoke given by the oak. Concentrated, with good tannins and full mid palate. ...this blend of malbec and cabernet sauvignon has a deep core of black and red fruit enhanced by a refreshing acidity and muscular tannins. Although you can enjoy it now with osso buco, it will gain in complexity and charm with five years in bottle... -Wines & Spirits

Red Wine by Casa Lapostolle from Chile, South America. Color: Deep red ruby with purple hints. Nose: Elegant, rich and complex. A rare balance with the unique mix of red fruit from St Emilion, violets of the Grands Vins of Pomerol and Rhone and notes of cassis and black fruits from Burgundy play together with perfect harmony. The oak adds complexity with nutmeg, vanilla and sweet spices notes. Mouth: Soft and concentrated, with a beautiful freshness that gives balance and dimension to this unique composition of flavours followed by a long and elegant finish. Grape Varieties: 35% Syrah from Las Kuras Vineyard in Requinoa. 20% Cabernet Sauvignon from Apalta Vineyard in Colchagua. 20% Carmenere from Apalta Vineyard in Colchagua. 15% Pinot Noir from Atalayas Vineyard in Casablanca. 10% Merlot from Apalta Vineyard in Colchagua.

Red Wine by Casa Lapostolle from Chile, South America. A solid and concentrated red, with aromas of cassis, cherries and spices. Very characteristic of the variety, with red ripe fruits mixed with discreet toast flavors. A filling wine with soft tannins and a pleasing finish. Although enjoyable now, it can be cellared for a few years.

Red Wine Cabernet Sauvignon from Casa Lapostolle South American.